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Lunch Menu - Daily Specials

Wednesday, October 1st 2014

Appetizers

KOREAN FRIED CHICKEN WINGS soy-garlic sauce, pickled radish ... 10.00


Salads

GRILLED PORTOBELLO MUSHROOM SALAD organic baby greens, roasted red peppers, sweet onions, toasted almonds, parmesan cheese, balsamic vinaigrette ... 16.00


Soups

FRENCH ONION Swiss cheese, croutons ... 8.00


FARRO-KALE-PINTO BEAN-VEGETABLE ... 7.00


Entrees

OMELET chorizo, broccoli, zucchini, swiss cheese, hand-cut French fries ... 11.00


CAJUN BLACKENED SKATE FISH SANDWICH brioche bun, dijon mayonnaise, hand-cut French fries ... 15.00


SCRAMBLED EGGS smoked turkey, red bell peppers, green onions, hand-cut French fries ... 11.00


FRITATTA shiitake mushrooms, spinach, red onions, ricotta cheese, hand-cut French fries ... 11.00


ORGANIC GRILLED CHICKEN BREAST roasted red pepper-basil sauce, organic brown rice, steamed asparagus ... 16.00


SMOKED HAM QUESADILLA red bell peppers, onions, cheddar cheese, chipotle sauce, mesclun salad ... 14.00


BAKED SUN-DRIED TOMATO POLENTA mushrooms, crispy shallots, spinach, chipotle sauce ... 15.00


PAN-ROASTED TILAPIA avocado-tomatillo sauce, skin mashed potatoes, sautéed sugar snaps ... 18.00


Sides

VEGETABLE OF THE DAY: SAUTÉED CHINESE BROCCOLI garlic, olive oil (v) ... 7.00


Beverages

FRESH PRESSED CUCUMBER KALE PINEAPPLE JALAPENO JUICE Sm. (v) ... 4.00
Lg. ... 6.00


FRESH PRESSED CARROT JUICE Sm. (v) ... 4.00
Lg. ... 6.00


FRESH SQUEEZED PASSION FRUIT LEMONADE naturally sweetened with pure raw agave syrup (v) ... 5.00


FRESH SQUEEZED REGULAR LEMONADE naturally sweetened with pure raw agave syrup (v) ... 3.50


FRESH BREWED REGULAR OR HERBAL ICE TEA (v) ... 3.00


LURISIA BOTTLED WATER Natural or sparkling (v) ... 4.00


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