Print Menu  

Lunch Menu - Daily Specials

Wednesday, October 29th 2014

Appetizers

CRISPY CALAMARI chipotle chili mayonnaise ... 12.00


Salads

GRILLED PORTOBELLO MUSHROOM SALAD organic baby greens, roasted red peppers, sweet onions, toasted almonds, parmesan cheese, balsamic vinaigrette ... 16.00


Soups

POTATO-CORN ... 7.00


KALE-WHITE BEAN-BARLEY ... 7.00


Entrees

OMELET smoked ham, zucchini, red onions, cheddar cheese, hand-cut French fries ... 13.00


CAJUN BLACKENED TILAPIA SANDWICH brioche bun, dijon mayonnaise, hand-cut French fries ... 15.00


SCRAMBLED EGGS smoked salmon, broccoli, asparagus, hand-cut French fries ... 13.00


FRITATTA shiitake mushrooms, red bell peppers, green onions, ricotta cheese, hand-cut French fries ... 13.00


ORGANIC GRILLED CHICKEN BREAST roasted red pepper-basil sauce, Spanish rice, steamed asparagus ... 16.00


SMOKED TURKEY QUESADILLA red bell peppers, onions, cheddar cheese, chipotle sauce, mesclun salad ... 14.00


PAN-ROASTED CATFISH cilantro-jalapeno-tomato sauce, wasabi mashed potatoes, sautéed zucchini ... 18.00


Sides

VEGETABLE OF THE DAY: SAUTÉED CHINESE BROCCOLI garlic, olive oil (v) ... 7.00


Beverages

FRESH PRESSED CARROT JUICE Sm. (v) ... 4.00
Lg. ... 6.00


FRESH PRESSED PINEAPPLE CUCUMBER KALE JALAPENO JUICE Sm. (v) ... 4.00
Lg. ... 6.00


FRESH SQUEEZED BLOOD ORANGE LEMONADE naturally sweetened with pure raw agave syrup (v) ... 5.00


FRESH SQUEEZED REGULAR LEMONADE naturally sweetened with pure raw agave syrup (v) ... 3.50


FRESH BREWED REGULAR ICE TEA (v) ... 3.00


LURISIA BOTTLED WATER Natural or sparkling (v) ... 4.00


Join Us for Live Jazz Thursday Nights 7:00-10:00 P.M.

index