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Holiday Specials

Friday, February 14th , 2014 Served 6:00PM to 1:00am Reservations Suggested Prix Fixe and al a carte available

Pre Fixe

Prix Fixe Choice of Appetizer, Entree and Dessert ... 49.00


Lobster Bisque sherry , chives ... 12.00

Red & White Tuna Salad winter citrus fruit, mango, frisee, kiwi vinaigrette ... 14.00

Porcini Mushroom Risotto truffle sauce, crispy leeks (v) ... 14.00

Crirpy Panko Crusted Oyster southern remooulade ... 12.00

Roasted Beet Penne gorgonzola, shallots, toasted walnuts ... 12.00


Twin crab Meat Stuffed Cold Water Lobster Tails Newburgh sauce, sautéed spinach, truffled mashed potatoes ($3 supplement with pixe fixe) ... 39.00

Herb Roasted Rack of Natural Lamb IPA beer jelly, baked stuffed acorn squash, sautéed asparagus and mushrooms ... 36.00

Pan Seared Jumbo Sea Scallops blood orange beurre blanc, roasted fingerling potatoes, sautéed broccolini ... 34.00

Cajun Crawfish Ravioli etoufee sauce, crawfish tails, scallions, grape tomatoes, roasted poblano peppers ... 29.00

Panko Crusted Eggplant-Goat Cheese Napoleon roasted red pepper coulis, wild mushroom ragout, grilled zucchini ... 25.00

Homemade Desserts...$9