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Dinner Menu - Daily Specials

Friday May 22nd, 2015

Appetizers

FRESH BURRATA MOZZARELLA roasted garlic tomatoes, balsamic glaze , olive oil, sesame toast ... 13.00


Salads

GRAPE TOMATO AND AVOCADO SALAD feta cheese, roasted corn, black olives, baby greens, olive oil-lemon vinaigrette ... 16.00


Soups

YUCCA cilantro, parmesan cheese ... 7.00


CREAM OF SPINACH ... 7.00


Entrees

OVEN ROASTED GROUPER shallot-fresh thyme red wine sauce, sautéed ramps and mushrooms ... 25.00


PAN SEARED CAJUN HUDSON VALLEY DUCK BREAST braised plantains, fresh kale salad, sesame miso dressing ... 24.00


PAN SEARED TRUFFLE POTATO RAVIOLI string beans, sun-dried tomato pesto (v) ... 18.00


Sides

VEGETABLE OF THE DAY :SAUTÉED YU CHOY garlic, olive oil (v) ... 7.00


Beverages

FRESH PRESSED CARROT JUICE Lg. (v) ... 6.00
Sm. ... 4.00


FRESH PRESSED CARROT APPLE BEET JUICE Sm. (v) ... 4.00
Lg. ... 6.00


FRESH PRESSED PINEAPPLE CELERY PARSLEY SPINACH LIME MINT JUICE Sm. (v) ... 4.00
Lg. ... 6.00


FRESH SQUEEZE RASPBERRY LEMONADE naturally sweetened with pure raw agave syrup (v) ... 5.00


FRESH SQUEEZED REGULAR LEMONADE naturally sweetened with pure raw agave syrup (v) ... 3.50


FRESH BREWED REGULAR OR HERBAL ICED TEA (free refills) (v) ... 3.00


LURISIA BOTTLED WATER Natural or sparkling (v) ... 4.00


BELGIAN HOT CHOCOLATE whipped cream ... 4.00


Our homemade Rosemary-Sun Dried Tomato Bread is available for Purchase $7 /Loaf

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